What is celiac disease? Celiac disease is a problem some people have with foods that contain gluten. Gluten is a type of protein. It's found in the grains wheat. Gluten Free Diet (Celiac Disease) - Symptoms. Describe the symptoms associated with celiac disease, or the symptoms that caused you to change to a gluten-free diet. The latest research shows the gluten-free diet isn't working as the conventional Celiac Disease prescription and most Celiacs are slowly dying. The Celiac Support Association CSA is the largest non-profit celiac support group in america, with over 125 chapters across the country, and over 9,000 members worldwide. In celiac disease, wheat protein (gluten) in food damages the small intestine, making it hard to absorb nutrients and causing a wide range of symptoms. What you eat can dramatically impact the health of your heart. Research shows certain foods can lower cholesterol and blood pressure, reduce inflammation. ![]() ![]() ![]() ![]() Is oatmeal gluten-free? This article explains what gluten-free options are available, and whether celiacs should eat oats. Gluten Free Diet for Coeliac Disease. CAROLINE SALISBURY B.A., BSc., Grad. What is Gluten? Your gluten free guide - listing hotels and hotels' restaurants around the world which are suitable for Celiacs or others who are on a gluten free diet. ![]() ![]() Celiac disease Overview - Mayo Clinic. Celiac disease (gluten- sensitive enteropathy), sometimes called sprue or coeliac, is an immune reaction to eating gluten, a protein found in wheat, barley and rye. If you have celiac disease, eating gluten triggers an immune response in your small intestine. Over time, this reaction damages your small intestine's lining and prevents absorption of some nutrients (malabsorption). The intestinal damage often causes diarrhea, fatigue, weight loss, bloating and anemia, and can lead to serious complications. In children, malabsorption can affect growth and development, in addition to the symptoms seen in adults. ![]() There's no cure for celiac disease — but for most people, following a strict gluten- free diet can help manage symptoms and promote intestinal healing. Celiac disease care at Mayo Clinic. ![]()
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